Eating Up the Santa Fe Trail by Samuel P. Arnold

  • Rhubarb stalks pie, or Persian apple (page 2)

    from Eating Up the Santa Fe Trail: Recipes and Lore from the Old West Eating Up the Santa Fe Trail by Samuel P. Arnold

    • Categories: Pies, tarts & pastries; Dessert; American
    • Ingredients: rhubarb; strawberries; sugar; ground cinnamon; lemons; almond extract; pie dough; butter
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Notes about this book

  • mjes on September 21, 2021

    Wassail (pg 80) Baked apples are placed in the punch bowl filled with wine and a egg yolks folded into eggs whites along with a highly spices syrup. A very acceptable historical recipe.

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  • ISBN 10 0870811878
  • ISBN 13 9780870811876
  • Published Dec 01 1990
  • Format Paperback
  • Page Count 180
  • Language English
  • Countries United Kingdom
  • Publisher Gazelle Book Services Ltd
  • Imprint Gazelle Book Services Ltd


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