Modern Indian Cooking by Annabel Jackson and Deepak Chauhan

  • Spicy pan seared scallops with cilantro chimmichuri

    from Modern Indian Cooking Modern Indian Cooking by Hari Nayak and Vikas Khanna

    • Categories: Appetizers / starters; Indian
    • Ingredients: olive oil; mint; garlic salt; sea scallops; green chiles; red onions; garlic; ground cayenne pepper; cilantro
    show

  • Show all Recipes...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.