Street Café Vietnam by Annabel Jackson

  • Crab and asparagus soup (Sup mang tay cua)

    from Street Café Vietnam Street Café Vietnam by Annabel Jackson

    • Categories: Soups; Appetizers / starters; Vietnamese
    • Ingredients: chicken stock; dried Chinese mushrooms; crabmeat; asparagus; quail eggs; coriander leaves
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  • ISBN 10 1850299641
  • ISBN 13 9781850299646
  • Linked ISBNs
  • Published Sep 24 1998
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Conran Octopus Ltd

Publishers Text

The 75 recipes in this cookbook capture the essence of Vietnamese cooking. Staple ingredients such as fish, soy sauce, coconut, red chilies and lime are mixed to create a range of dishes, from fresh spring rolls with dipping sauce, to crab and asparagus soup.

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