Cabernet Sauvignon: A Complete Guide to Buying, Storing and Serving Wine by Dave Broom

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  • ISBN 10 1840006862
  • ISBN 13 9781840006865
  • Published May 15 2003
  • Format Hardcover
  • Page Count 64
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Mitchell Beazley

Publishers Text

Most famous for being the major ingredient of Bordeaux's greatest red wines, Cabernet Sauvignon has conquered the wine-producing world. From France to Australia, it makes some of the world's most sought-after red wines, but if handled badly it can also disappoint. Dave Broom guides the reader through the multitudes of varieties that are available on the shelves, highlighting the world's top producers who manage to strike the balance between quality and quantity to make the best wines from this grape. The practical format of this guide means that it can be used at home or while travelling.

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