Cooking in Ten Minutes: Or the Adaptation of Cooking to the Rhythm of Our Time by Edouard de Pomiane

    • Categories: Quick / easy; Stocks
    • Ingredients: meat extract
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Notes about this book

  • Eat Your Books

    Translation of La Cuisine en Dix Minutes (1930)

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  • ISBN 10 1897959044
  • ISBN 13 9781897959046
  • Linked ISBNs
  • Published Sep 02 1993
  • Format Paperback
  • Page Count 160
  • Language English
  • Edition New edition
  • Countries United Kingdom
  • Publisher Serif
  • Imprint Serif


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