Grow Your Own, Eat Your Own: Bob Flowerdew's Guide to Making the Most of Your Garden Produce All Year Round by Bob Flowerdew

  • Zucchini bacon (page 43)

    from Grow Your Own, Eat Your Own: Bob Flowerdew's Guide to Making the Most of Your Garden Produce Grow Your Own, Eat Your Own by Bob Flowerdew

    • Categories: Vegan; Vegetarian
    • Ingredients: brine of your choice; herbs of your choice; courgettes
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  • ISBN 10 1906868123
  • ISBN 13 9781906868123
  • Published Oct 01 2009
  • Format Hardcover
  • Page Count 176
  • Language English
  • Countries United States
  • Publisher Kyle Cathie
  • Imprint Kyle Cathie Limited

Publishers Text

It is one thing to produce tomatoes or pumpkins - or any other fruit or vegetable for pleasure, or for the table, as it comes into season, but it becomes another when you realize that most crops in the garden arrive in gluts with no more to be had for another year - unless you do something about it. This book is about how to make the best use of your home-grown produce. The first part begins in the garden, showing you how to achieve a more continuous crop as well as how to extend your harvest. Then Bob steps into the kitchen to show you the best way to preserve and cook your crop by bottling, drying, jamming, smoking as well as how best to store. Bob uses his intimate and comprehensive knowledge of each crop to advise you on how best to treat them - how, for example, the natural sweetness and acidity of fruit means that you retain more moisture when drying them than vegetables as well as tips on how to maximizing flavor, for instance, by rehydrating pulses in herb-flavored water.

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