McCormick & Schmick's Seafood Restaurant Cookbook by William King

  • Crab, mango, & avocado salad (page 3)

    from McCormick & Schmick's Seafood Restaurant Cookbook McCormick & Schmick's Seafood Restaurant Cookbook by McCormick & Schmick

    • Categories: Dressings & marinades; Quick / easy; Salads; Appetizers / starters; Lunch; Suppers
    • Ingredients: mango; avocados; Dungeness crabmeat; pomegranate molasses; citrus dressing; chive oil; micro greens
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  • ISBN 10 0979477158
  • ISBN 13 9780979477157
  • Published Apr 01 2008
  • Format Hardcover
  • Page Count 186
  • Language English
  • Edition 2nd
  • Countries United States
  • Publisher Arnica Publishing
  • Imprint Arnica Publishing


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