Supper of The Lamb...a Culinary Reflection by Robert Farrar Capon
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- ISBN 10 1568521065
- ISBN 13 9781568521060
- Linked ISBNs
- 9780375760563 Paperback (United States) 1/7/2002
- Published Jan 01 1994
- Format Hardcover
- Language English
- Publisher Doubleday
Publishers Text
Father Robert Farrar Capon shares great gusto (and recipes) as he savors the act of cooking for itself.Other cookbooks by this author
- Capon on Cooking
- Food for Thought: Resurrecting the Art of Eating
- Light Theology and Heavy Cream: The Culinary Adventures of Pietro and Madeline
- Light Theology and Heavy Cream: The Culinary Adventures of Pietro and Madeline
- Party Spirit: Some Entertaining Principles
- The Supper of the Lamb
- The Supper of the Lamb: A Culinary Reflection
- The Supper of the Lamb: A Culinary Reflection
- Supper of The Lamb, A Culinary Reflection
