Quick Cuisine: Sensational Food in Less Than 30 Minutes by Henrietta Green and Marie Pierre Moine and Lewis Esson

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  • ISBN 10 1850293910
  • ISBN 13 9781850293910
  • Published Mar 26 1992
  • Format Hardcover
  • Page Count 96
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Conran Octopus Ltd

Publishers Text

Taking the formula of the best ingredients, the right equipment and a range of time-saving techniques, this book includes dishes that take up to 30 minutes to prepare and cook. The authors have developed over 100 new recipes for busy cooks. Chapters include soups, starters, snacks and light meals, main courses, vegetables and salads, and last courses.

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