Debbi Fields' Great American Desserts: 100 Mouth-Watering Easy-to-Prepare Recipes by Debbi Fields

    • Categories: Cakes, large; Dessert; American
    • Ingredients: store-cupboard ingredients; dark chocolate; vanilla extract; cocoa powder
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Notes about this book

  • Smokeydoke on November 11, 2016

    I have been cooking from this book and Mrs Fields' Cookie Book for over a decade. I love both books. Filled with great recipes.

Notes about Recipes in this book

  • Debbi's devil's food cake

    • Smokeydoke on November 16, 2016

      This is the perfect chocolate cake. It is moist, dense and sooo chocolately. It is the perfect texture, it does not crumb, so it's easy to spread the frosting, and it keeps for days in the fridge.

  • Debbi's New York-style cheesecake

    • Smokeydoke on January 04, 2017

      The caramel sauce makes it extra sweet, sometimes I leave it out.

  • Debbi's blueberry muffins

    • Swiz58 on February 19, 2013

      This is my go to recipe for blueberry muffins. It makes 18 fair sized muffins but don't worry they will disappear.

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  • ISBN 10 0684003740
  • ISBN 13 9780684003740
  • Published Sep 01 1996
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Holiday House
  • Imprint Holiday House

Publishers Text

A lavishly illustrated companion book to a new PBS series beginning in September 1996 includes more than forty basic recipes, plus many variations, for such treats as Banana Pudding with Chocolate Sauce and Brazil Nut Brownies with White Chocolate Drizzle.

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