Irish: The Taste of Ireland in Traditional Home Cooking by Matthew Drennan
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- ISBN 10 0754803929
- ISBN 13 9780754803928
- Published Apr 01 2000
- Format Paperback
- Page Count 64
- Language English
- Edition illustrated edition
- Countries United Kingdom
- Publisher Anness Publishing
- Imprint Lorenz Books
Publishers Text
This series is a passport to the great culinary traditions from around the world. Each book offers 40 classic and innovative recipes from the most popular cuisines, with an introduction to the cooking heritage and exotic ingredients found in the region.'Other cookbooks by this author
- 15 Minute Vegetarian: Delicious, Quick and Healthy Recipes, Step-By-Step
- 15-minute Vegetarian: Delicious, Quick and Healthy Recipes, Step-By-Step
- Best of Ireland
- Classic Cuisine: African
- Classic Cuisine: Irish
- Classic Irish: A Selection of the Best Traditional Irish Food
- Classic Irish: The Very Best of Traditional Irish Cooking
- The Contented Vegetarian
- Fast Vegetarian Food
- Hardly in the Kitchen: Real Meals in 20 Minutes
- Quick Cook: Tempting Dishes Served up in a Trice
- Sensational Soup: Comforting Inventive Delicious
- Soup: Simply Sensational
- Vegetarian Entertaining: 100 Tempting and Nutritious Ideas for Easy Vegetarian Dining
- Vegetarian Entertaining: 100 Tempting and Nutritious Ideas for Easy Vegetarian Dining
- Vegetarian Entertaining
- Weber's Barbecue Cookbook
- Weber's Fresh on the Grill: Flavours of the Mediterranean
- Weber's Little Barbecue Book: 50 Favourite Recipes
- Weber's Little Barbeque Book
- Weber's Ultimate Barbecue Book
