Consumer's Dictionary of Food Additives: Description In Plain English Of More Than 12,000 Ingredients Both Harmful And Desirable Found In Foods, 6th Edition by Ruth Winter

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  • ISBN 10 1400052327
  • ISBN 13 9781400052325
  • Published Oct 26 2004
  • Format Paperback
  • Language English
  • Edition 6th
  • Publisher Three Rivers Press

Publishers Text

The essential guide for making sure your food is safe.


A Consumer's Dictionary of Food Additives is back again, in an updated sixth edition. This valuable reference gives you all the facts about the relative safety and side effects of more than 12,000 ingredients that end up in your food as a result of processing and curing, such as preservatives, food-tainting pesticides, and animal drugs. For example, drugs used to tranquilize pigs may sedate diners!


There are hundreds of new entries to this edition, and topics covered include information about recently discovered resistant strains of bacteria credited to the antibiotics added to animal feed, as well as startling statistics on the amount of money spent on certain additives each year - $1.4 billion - on just flavorings and flavor enhancers.


A Consumer's Dictionary of Food Additives is a precise tool that will tell you exactly what to leave on supermarket shelves as a reminder to manufacturers that you know what the labels mean and which products are safe to bring home to your family.



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