Great Vegetarian Dishes: Over 240 Recipes from Around the World by Kurma Dasa

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  • Homemade yogurt (page 1)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: How to...; Vegetarian
    • Ingredients: milk; yoghurt with active cultures
    show

  • Cultured buttermilk (page 2)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: How to...; Vegetarian
    • Ingredients: milk; cultured buttermilk; milk powder
    show

  • Stove-top ghee (page 3)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: How to...; Vegetarian
    • Ingredients: butter
    show

  • Oven-made ghee (page 3)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: How to...; Vegetarian
    • Ingredients: butter
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  • Home-made curd cheese (Panir) (page 4)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: How to...; Vegetarian
    • Ingredients: milk; lemons
    show

  • Green vegetable stock (page 4)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Stocks; Vegetarian
    • Ingredients: green vegetables of your choice; herbs of your choice; bay leaves; whole cloves; asafoetida powder
    show

  • Root vegetable stock (page 5)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Stocks; Vegetarian
    • Ingredients: potatoes; pumpkins; celery; carrots; yellow asafoetida powder; ginger root; tomatoes
    show

  • Brown vegetable stock (page 5)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Stocks; Vegetarian
    • Ingredients: dried beans of your choice; celery; pumpkins; carrots; whole cloves; ginger root; bay leaves; asafoetida powder
    show

  • Chinese vegetable stock (page 5)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Stocks; Chinese; Vegetarian
    • Ingredients: mung bean shoots; ginger root; sesame oil; soy sauce; yellow asafoetida powder; Chinese cabbage
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  • Boiled rice (page 8)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

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  • Sauteed rice with poppy seeds (page 8)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Vegetarian
    • Ingredients: basmati rice; poppy seeds; store-cupboard ingredients
    show

  • Thai rice (page 9)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Thai; Vegetarian
    • Ingredients: jasmine rice; store-cupboard ingredients
    • Accompaniments: Thai vegetable curry
    show

  • South Indian yogurt rice (Dahi bhat) (page 9)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Indian; Vegetarian
    • Ingredients: basmati rice; black mustard seeds; split urad dal; ginger root; green chiles; yogurt
    show

  • Yellow rice (page 10)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

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  • Rainbow brown rice (page 10)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Vegetarian
    • Ingredients: bay leaves; brown rice; ginger root; cauliflower; celery; peas; red peppers; carrots; tomatoes; chickpeas; peanuts; toasted sesame seeds; coriander leaves; yellow asafoetida powder; ghee; corn cobs (UK)
    show

  • South Indian sweet-and-sour tamarind rice (page 11)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Indian; Vegetarian; Vegan
    • Ingredients: basmati rice; tamarind; cumin seeds; fenugreek seeds; sesame seeds; dried coconut; rasam powder; peanuts; black mustard seeds; curry leaves; peanut oil
    show

  • Bengali royal rice (Pushpanna) (page 13)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Entertaining & parties; Indian; Vegetarian
    • Ingredients: basmati rice; saffron threads; nutmeg; cashew nuts; almonds; raisins; fennel seeds; cinnamon sticks; cumin seeds; cardamom pods; whole cloves; ground cayenne pepper; peas; panir cheese; yellow asafoetida powder; whole coconuts
    show

  • Rice with green peas and almonds (page 13)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Vegetarian
    • Ingredients: basmati rice; cardamom pods; cinnamon sticks; whole cloves; almonds; peas; turmeric
    • Accompaniments: Zucchini, green peppers and tomato
    show

  • Savoury Cantonese fried rice (page 14)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Stir-fries; Side dish; Chinese; Vegan; Vegetarian
    • Ingredients: sesame oil; ginger root; carrots; celery; cabbage; cucumbers; bamboo shoots; red peppers; peas; mung bean shoots; firm tofu; soy sauce; Chinese chile oil; long grain rice; yellow asafoetida powder
    show

  • Lemon rice

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Indian; Vegetarian
    • Ingredients: basmati rice; turmeric; ghee; cashew nuts; black mustard seeds; split urad dal; lemons; coriander leaves; shredded coconut
    • Accompaniments: Spinach, tomato, eggplant and chickpea stew
    show

  • Baked vegetable rice (Biriyani) (page 15)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Entertaining & parties; Indian; Vegetarian
    • Ingredients: basmati rice; cardamom seeds; black mustard seeds; poppyseeds; ground cayenne pepper; garam masala; ground coriander; eggplants; butter; zucchini; red peppers; tomatoes; lima beans; almonds; cashew nuts; raisins; turmeric
    show

  • Rice and mung bean stew (Khichari) (page 16)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Stews & one-pot meals; Breakfast / brunch; Side dish; Main course; Indian; Vegetarian
    • Ingredients: basmati rice; cashew nuts; cumin seeds; green chillies; ginger root; turmeric; yellow asafoetida powder; cauliflower; peas; tomatoes; coriander leaves; split mung beans
    show

  • Spanish vegetable rice (Paella) (page 16)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Stews & one-pot meals; Main course; Spanish; Vegan; Vegetarian
    • Ingredients: basmati rice; yellow asafoetida powder; red peppers; vegetable stock; tomatoes; green beans; peas; celery; black olives; saffron; almonds
    show

  • Indonesian coconut rice (page 17)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Indonesian; Vegan; Vegetarian
    • Ingredients: basmati rice; coconut milk; lime leaves
    show

  • Tomato rice with herbs (page 17)

    from Great Vegetarian Dishes: Over 240 Recipes from Around the World Great Vegetarian Dishes by Kurma Dasa

    • Categories: Rice dishes; Side dish; Italian; Vegan; Vegetarian
    • Ingredients: basmati rice; paprika; tomato paste; basil; yellow asafoetida powder; parsley; tomatoes
    show

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  • ISBN 10 1932771581
  • ISBN 13 9781932771589
  • Published Feb 01 2005
  • Format Hardcover
  • Page Count 192
  • Language English
  • Countries United States
  • Publisher Mandala Publishing
  • Imprint Mandala Publishing

Publishers Text

In this full-color compendium of the best Italian, French, Chinese, Thai, and Indian vegetarian recipes, author Kurma Dasa presents practical vegetarian versions of world cuisine. With humor, patience, and enthusiasm, he has passed on his knowledge to a growing and appreciative audience worldwide. Through his TV cooking series and videotapes, he has helped thousands of people realize the versatility of vegetarian cooking. He spent several years testing and refining the hundreds of international recipes presented in this most practical work, fully illustrated with color photographs throughout.

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