Botany, Ballet & Dinner from Scratch: A Memoir with Recipes by Leda Meredith
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- ISBN 10 0981619851
- ISBN 13 9780981619859
- Published Jul 01 2008
- Format Paperback
- Page Count 139
- Language English
- Countries United States
- Publisher Heliotrope
- Imprint Heliotrope
Other cookbooks by this author
- The Forager's Feast (Countryman Know How series): How to Identify, Gather, and Prepare Wild Edibles
- The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget
- The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget
- The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget
- Locavore's Handbook
- Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries
- Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries
- Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats (Countryman Know How)
- Pickling Everything: Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats (Countryman Know How)
- Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
- Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More

