Notes about this book

Reviews about this book

• ISBN 10 0870404695
• ISBN 13 9780870404696
• Published Jan 01 1981
• Format Paperback
• Page Count 280
• Language English
• Countries United States
• Publisher Japan Publications (USA)
• Imprint Japan Publications

Publishers Text

Other cookbooks by this author

• Basics and Benefits of Macrobiotics: Essays on the Macrobiotic Way of Personal and Planetary Health
• The Big Beautiful Brown Rice Cookbook: The World's Best Brown Rice Recipes
• Changing Seasons Macrobiotic Cookbook: Cooking In Harmony With Nature
• The Changing Seasons Macrobiotic Cookbook
• The Complete Whole Grain Cookbook
• Diet For Natural Beauty: A Natural Anti-Aging Formula For Skin & Hair Care
• Eat Your Veggies: Glorious Greens, Super Squashes, and a Harvest of Vegetable Delights
• Introducing Macrobiotic Cooking
• Introducing Macrobiotic Cooking: A Primer and Cookbook
• Introducing Macrobiotic Cooking
• The Macrobiotic Cancer Prevention Cook Book
• Macrobiotic Family Favorites
• The New Pasta Cuisine: Low-Fat Noodle and Pasta Dishes from Around the World
• Quick And Natural Macrobiotic Cookbook
• Rice is Nice: 108 Quick and Easy Brown Rice Recipes
• Soup du Jour - "Soup of the Day": Healthy Homemade Soups for All Seasons