American Vegan Kitchen: Delicious Comfort Food from Blue Plate Specials to Homestyle Favorites by Tamasin Noyes

This book has not been indexed yet...

Notes about this book

This book does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this book

This book does not currently have any reviews.

  • ISBN 10 0980013119
  • ISBN 13 9780980013115
  • Published Feb 11 2010
  • Format Paperback
  • Page Count 232
  • Language English
  • Countries United States
  • Publisher Vegan Heritage Press

Publishers Text

The comfort food of America's diners, cafes, and bistros brought home to the vegan table!

Do you ever crave the delicious comfort foods served at your local diner, deli, or neighborhood cafe? This cookbook shows you how to make vegan versions of your favorite dishes in your own home kitchen.

These 200+ recipes will satisfy vegans and non-vegans alike with deli sandwiches, burgers and fries, mac and cheese, pasta, pizza, omelets, pancakes, tasty soups and salads, casseroles, and desserts. Put together your own Blue Plate Specials from the roadside eateries of Route 66. Sample favorites from the cafes of San Francisco to the bistros of New York. Enjoy truly great American flavors from tempting ethnic dishes to the homestyle comfort foods of the heartland.

Recipes include: Around-the-Clock Coffee Cake, Beer-Battered Onion Rings, Darngood Donut Bites, Cajun Pot Pie, Fork-and-Knife Reubens, Midtown Greek Salad, Spicy Balsamic Maple Wingz, Yankee Cornbread, Southern Fried Seitan, Mom's Apple Pie, and many more.

From coast-to-coast and cover-to-cover, American Vegan Kitchen helps you serve up great homestyle vegan recipes for breakfast, lunch, dinner, and desserts. The book contains 30 full-color photos and helpful icons to bring American comfort food home to your table.

More praise for American Vegan Kitchen:

Tami Noyes has a special gift for creating luscious comfort food recipes. Whether you're a dedicated herbivore or an omnivore dipping your toes into vegan waters, American Vegan Kitchen offers a plethora of down-home recipes to please every palate. You'll find yourself making Tami's easy, satisfying dishes over and over again. Dynise Balcavage, author of The Urban Vegan

After years of whetting our vegan appetites online, Tami has written a wonderful cookbook filled with the kind of irresistible recipes she's known for, making it even easier for us to enjoy her marvelous dishes. American Vegan Kitchen is sure to become an indispensable addition to bookshelves everywhere. Celine Steen, author of 500 Vegan Recipes



Other cookbooks by this author