Fine Cooking Comfort Food: 200 Delicious Recipes for Soul-Warming Meals by Fine Cooking Magazine

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  • ISBN 10 1600854087
  • ISBN 13 9781600854088
  • Published Nov 08 2011
  • Format Paperback
  • Page Count 256
  • Language English
  • Countries United States
  • Publisher The Taunton Press
  • Imprint Taunton Press Inc

Publishers Text

Home cooking so good, they’ll ask for more. You’ll please even the pickiest eater when you serve the hearty home-style meals you’ll find in Comfort Food from Fine Cooking.

No-fail recipes for all-time favorites – and more. Here, in one cookbook, you’ll have 200 all-time classic recipes for the meals everyone loves – meatloaf, beef stew, macaroni and cheese – along with modern updates and ethnic favorites. Plus every one is triple-tested so you’ll never worry about disappointing family or friends.

A cookbook peppered with trusted advice. In typical Fine Cooking style, our recipes come with everything you need to know for deliciously memorable results. And you’ll expand your own cooking expertise with trade secrets from pros, step-by-step photos for mastering techniques, ingredient profiles, shortcuts, and handy kitchen advice.

Create your own signature dishes. As you cook your way through Comfort Food, you’ll learn to make wholesome dinners, slow-cooked one-pot suppers, and even meatless meals sure to warm the body and the soul, whatever the weather.

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