The Food, Folklore, and Art of Lowcountry Cooking by Joseph Dabney
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- ISBN 10 1402250614
- ISBN 13 9781402250613
- Published May 01 2010
- Format eBook
- Page Count 400
- Language English
- Countries United States
- Publisher Cumberland House Publishing
- Imprint Cumberland House Publishing
Other cookbooks by this author
- The Food, Folklore, and Art of Lowcountry Cooking
- The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
- Food, Folklore, and Art of Lowcountry Cooking, The: A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
- Smokehouse Ham, Spoon Bread & Scuppernong Wine
- Smokehouse Ham, Spoon Bread & Scuppernong Wine
- Smokehouse Ham, Spoon Bread & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking
- Smokehouse Ham, Spoon Bread & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking
- Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore And Art Of Appalachian Cooking
- Smokehouse Ham, Spoon Bread, and Scuppernong Wine, 10th Anniversary Edition: The Folklore and Art of Appalachian Cooking

