Cafe Brazil by Michael Bateman

  • Stuffed eggs (Ovos recheados)

    from Cafe Brazil Cafe Brazil by Michael Bateman

    • Categories: Egg dishes; Appetizers / starters; Brazilian
    • Ingredients: eggs; breadcrumbs; Parmesan cheese
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Notes about this book

  • robm on August 23, 2011

    This colorful book includes recipes for Brazilian snacks and street foods as well as some typical main dishes. Nicely illustrated!

Notes about Recipes in this book

  • Golden fried squid (Lula frita)

    • wkhull on November 10, 2025

      So I made this a couple different ways. One- as the recipe indicates coated and fried in (safflower) oil. Then without the flour/spice coating and just pan sauteing (to save time) with less quantity of avocado oil. The latter was really good, but the former was amazing. We served it on top of mixed lettuce, a generous portion of spicy pico de gallo and topped it with ranch dressing, and a drizzle of really good balsamic. Really addictive.

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  • ISBN 10 0809225948
  • ISBN 13 9780809225941
  • Published Apr 29 1999
  • Format Paperback
  • Page Count 128
  • Language English
  • Countries United Kingdom
  • Publisher Octopus Publishing Group
  • Imprint Conran Octopus Ltd

Publishers Text

This compendium of 75 traditional Brazilian recipes offers a range of diverse and delicious meals, from mango sorbet to the Brazilian national dish, feijoada. Many of the recipes are quick to prepare, such as the delicious Shrimp Stew or Spicy Stuffed Crab, the latter ready in a mere 15 minutes. Unusual and utterly seductive, the flavors of Brazil are here for the taking.

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