Saveur Magazine, Jun/Jul 2009 (#121): The Texas Issue

  • Chicken fried steak

    Chicken fried steak (page 18)

    from Saveur Magazine, Jun/Jul 2009 (#121): The Texas Issue Saveur Magazine, Jun/Jul 2009 (#121)

    • Categories: Main course; American South
    • Ingredients: paprika; all-purpose flour; buttermilk; Tabasco sauce; cube steaks; milk
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  • Slow-simmered pinto beans

    • Rinshin on February 07, 2020

      Basic pinto beans recipe that is satisfying and perfect for serving as is or using in other recipes. I did not use the cooking instruction in this recipe and instead baked at 325F for about 3 hours covered making sure beans always had some water.

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  • ISSN 1075-7864
  • Published Jun 01 2009
  • Format Magazine
  • Page Count 112
  • Language English
  • Countries United States