Salonika shrimp from The Great American Seafood Cookbook by Susan Herrmann Loomis
- basil
- feta cheese
- dill
- dried oregano
- orzo pasta
- tomatoes
- shrimp
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.