Eggplant and chickpea curry from Delicious: Home Cooking by Valli Little

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Dutchmary on August 28, 2023

    Missed garlic, so added it. Very easy and quite tasteful

  • debkellie on May 08, 2022

    What an easy curry! Freshly harvested eggplants (I used a mix of Lebanese & Italian) & very flavoursome. Would definitely make again. You'd never know it was vegan!

  • WhatMsSwain8 on September 23, 2019

    AMAZING RECIPE

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.