Spaghetti with lentil Bolognese from Delicious Magazine (Aus), October 2013 (page 40) by Valli Little
- basil
- celery
- Parmesan cheese
- onions
- spaghetti pasta
- cherry tomatoes
- tomato pasta sauce
- canned lentils
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
