Chilli soy salmon with wok-fried noodles from Delicious Magazine (Aus), October 2013 (page 47) by Valli Little

  • salmon fillets
  • fresh ginger
  • honey
  • limes
  • sesame oil
  • Singapore noodles
  • baby spinach
  • light soy sauce
  • long red chillies

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Dishyrishie on January 03, 2017

    Good weeknight easy and quick dinner. And healthy.

  • Eurydice on November 08, 2013

    My new favourite way to cook salmon fillets. It's sweet enough for me without most of the honey though.

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