Sumac-crusted tuna with mint & cucumber salad from Delicious Magazine (Aus), October 2013 (page 54) by Valli Little

  • coriander leaves
  • lemons
  • mint
  • dried oregano
  • sumac
  • tuna steaks
  • Greek yoghurt
  • pomegranate molasses
  • dried mint
  • slivered almonds
  • telegraph cucumbers
  • marinated goat cheese
  • beetroot relish
  • canned cannellini beans

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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