XO beef & broccoli from Asian After Work: Simple Food for Every Day by Adam Liaw

  • broccoli
  • chilli powder
  • garlic
  • peanut oil
  • sesame oil
  • dried shrimp
  • prosciutto
  • chicken stock
  • red chiles
  • beef
  • Shaoxing rice wine
  • red shallots
  • dried scallops
  • light soy sauce
  • dark soy sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute water for chicken stock, and golden shallots for red shallots.

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