Sautéed pork chops with sweet potato, apple, and mustard sauce from One Pan, Two Plates: More Than 70 Complete Weeknight Meals for Two (page 79) by Carla Snyder

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Notes about this recipe

  • Eat Your Books

    Can substitute apple juice for apple cider.

  • KatieK1 on June 08, 2024

    Delicious. We used three pork chops instead of two and added the slice apples with the pork at the end so they wouldn't overcook. Also, more cider to ensure a sauce.

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