Easy Memphis-style barbecued pork spareribs from Barbecue: Recipes, Techniques, Tools by Chris Schlesinger and John Willoughby

  • ground cayenne pepper
  • chile powder
  • ground coriander
  • ground cumin
  • ground ginger
  • liquid smoke
  • paprika
  • apple cider vinegar
  • tomato ketchup
  • orange juice
  • spicy brown mustard
  • pork spareribs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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