Sardine and tomato sauce from The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches by Andrea Nguyen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Hana.Sundet on May 02, 2026

    Family favorite! Hard to keep canned fish intact, but it still tastes great on the sandwich. Follow the egg suggestion in the book and make sure to layer plenty of pickles and herbs to give a satisfying bite, otherwise this filling likes to mush out the sides.

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