Whole wheat flat breads (Chapattis) from The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More (page 25) by Neela Paniz

  • whole wheat pastry flour

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Lamb with spinach (Saag gosht); Curried peas and Indian cheese (Mattar paneer); Potatoes and peas in tomato sauce (Aloo mattar rasedar); Green mung beans with browned onions (Hari moong dal); Chickpeas with vegetables (Pahari dal); Red kidney beans (Rajma)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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