Greek-style roast vegetables from The Hairy Dieters, Book 3: Good Eating by Dave Myers and Si King and Hairy Bikers

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chicken with citrus and braised lentils

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green peppers for red peppers, and chicken stock or water for vegetable stock.

  • SugarFree_Vegan on July 19, 2017

    Pg 134 This is such a great recipe for using up veggies you might have at the bottom of the fridge as long as they aren't high starch to keep the calories down. Still at 176 cals a portion you can be generous with your bowlful! To add some protein you could add some cooked chickpeas or beans / lentils for a few more calories.

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