Mackerel with garlic sauce and lemon juice (Caballa con salsa de ajo y zumo de limón) from 1080 Recipes (page 466) by Simone Ortega and Inés Ortega

  • bay leaves
  • garlic
  • lemons
  • mackerel
  • olive oil

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • JLDuck on October 19, 2019

    Easy and tasty.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.