Cabbage slaw with apricot-tahini dressing from Short Stack Vol 23: Tahini (page 20) by Adeena Sussman

  • dried apricots
  • red cabbage
  • carrots
  • chives
  • ground cumin
  • garlic
  • lemons
  • mint
  • tahini
  • walnuts
  • green cabbage
  • celery root

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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