Broccoli with harissa & coriander gremolata from Simple: Effortless Food, Big Flavours (page 239) by Diana Henry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bernalgirl on May 04, 2025

    I braised the broccoli rather than steaming, and loved this with what is essentially a harissa-lime butter and gremolata. Not as complicated as it sounds and very delicious.

  • catmummery on March 28, 2025

    simple and delicious but do need to move fast to make sure the broccoli remains hot so butter melts. love the lime/harissa combination

  • Laurag29 on December 20, 2020

    Does not need 3/4 of a stick of butter. Steamed the broccoli I for 6 minutes; the lime garlic and spicy harissa were wonderful together.

  • baking4two on April 24, 2017

    Really liked the lime and broccoli combination with the spice from the harissa.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.