Turkish mocha pots from Simple: Effortless Food, Big Flavours (page 328) by Diana Henry

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Foodycat on October 16, 2020

    Very simple! I made a half quantity and used powdered cardamom and cinnamon, used decaf instant coffee and skipped the straining step. The half quantity made 4 dainty portions. It's very good - a really good balance between chocolate and coffee with a faint hint of spice. Rich but not cloying - there's a good bitterness that comes through.

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