Baked wonton crisps from Skinny Dips: 60 Recipes for Dips, Spreads, Chips, and Salsas on the Lighter Side of Delicious (page 136) by Diane Morgan

  • sesame oil
  • wonton wrappers

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Skinny artichoke dip; Svelte green goddess dip; Green mango salsa; Pomegranate, orange, and avocado salsa; Mango guacamole; Fresh fava bean dip; Curry pumpkin hummus; Thai-style spicy pork dip; Skinny shrimp dip; Baked crab dip; Italian tuna & caper spread; Smoked salmon pâté with fresh dill

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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