Sweetcorn patties (Tod mun khao pod) from Rosa's Thai Café: The Vegetarian Cookbook (page 20) by Saiphin Moore
- sunflower oil
- tempura flour
- white pepper
- canned sweetcorn
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Sweet chilli sauce (Nam jim wan)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.