Smoked salmon tartines from Cook Like a Pro: Recipes and Tips for Home Cooks (page 247) by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • bwhip on August 10, 2020

    Loved these. Made homemade honey wheat bread for the toast, and the entire combination was just sublime.

  • stef on December 28, 2019

    Wonderful. We had it for lunch with chardonnay

  • Kinhawaii on December 12, 2019

    These were wonderful! Mini versions would make great canapés. I had only white country bread & didn’t have any red onion but it was the mustard dressing that was awesome. Will definitely make these again.

  • anya_sf on September 15, 2019

    I used homemade bread similar in texture and flavor to Eli's Health bread. The tartines were absolutely delicious.

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