Sprouts, sugar snaps and spring onions with orange, hazelnut & rosemary butter from Delicious Magazine (UK), December 2018 (page 60)

  • spring onions
  • Brussels sprouts
  • Show all ingredients...

  • EYB Comments

    Can substitute winter greens of your choice for Brussels sprouts.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Miso mushroom, squash and chestnut Wellington; Clementine, thyme and bay roast turkey

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute winter greens of your choice for Brussels sprouts.

  • Tealismyname on December 27, 2020

    Flavour was great but would have been MUCH better if the brussel sprouts had been roasted.

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