Chicken with tomato sauce and butter from An Invitation to Indian Cooking (page 92) by Madhur Jaffrey
- bay leaves
- chicken breasts
- fresh ginger
- cinnamon sticks
- whole cloves
- garlic
- chicken drumsticks
- tomato sauce
- onions
- cardamom seeds
- black peppercorns
- dried red chiles
- butter
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Green beans with mustard; Smoked eggplant (Eggplant bharta); Fresh peas with ginger and Chinese parsley; Buttered saffron rice; Rice with frozen black-eyed peas; Halibut or cod pullao; Onions pickled in vinegar; Naan
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.