Ras el hanout & buttermilk sweet loaf cake with rose icing from Bazaar: Vibrant Vegetarian Recipes (page 212) by Sabrina Ghayour

  • buttermilk
  • caster sugar
  • ras el hanout
  • eggs
  • plain flour
  • butter
  • rosewater

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • valbe on January 03, 2021

    2021/01/03. Rather exotic especially with the rosewater icing so reserve for well-traveled friends. I used homemade Ras el hanout with rosebuds but any good quality Ras el hanout would be fine. Needs a strong cup of tea or a ristretto.

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