Fall mushroom risotto from Umami Bomb: 75 (Mostly) Vegetarian Recipes That Explode with Flavor (page 31) by Raquel Pelzel

  • shallots
  • broccoli
  • carrots
  • celery
  • chives
  • rosemary
  • wild mushrooms
  • parsley
  • Arborio rice
  • dry white wine
  • yellow onions
  • Parmigiano Reggiano cheese rind

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.