Charred eggplant, smoked mozzarella, and hot honey pizza from Cooking for Good Times: Super Delicious, Super Simple (page 168) by Paul Kahan and Rachel Holtzman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground cayenne pepper for pickled peppers. See recipe for pickled peppers suggestions.

  • bwhip on October 29, 2019

    Excellent, unusual pizza. The hot honey really puts it over the top. We used regular (fresh) mozzarella rather than smoked, and chose Calabrian chiles for the honey. We make a lot of pizza at home, and wanted to try something different than our usual rotation of favorites. We’ll make this one again.

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