Tuna gohu from Fire Islands: Recipes from Indonesia (page 117) by Eleanor Ford
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coconut oil
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Asian red shallots
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EYB Comments
Can substitute Thai basil for lemon basil, and roasted peanuts for the book's "Wok-fried peanuts" called for here.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Wok-fried peanuts
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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