Olive and sun-dried tomato quinoa from Deliciously Ella: The Plant-Based Cookbook: 100 Simple Vegan Recipes to Make Every Day Delicious (page 99) by Ella Mills (Woodward)

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Baked butter bean and cauliflower falafel; Sweet potato cakes; Mushroom and chestnut sliders

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Hannaha100 on January 06, 2021

    I really liked this. Had a packet rather than jar of sun-dried tomatoes so used EVOO in dressing. Made a simplified version for kids without dressing nuts or herbs and the fusspots ate it! Both have now discovered a liking for sun-dried tomatoes. M1 tried and disliked the lemon dressing. May well make this again!

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