Roasted aubergine, feta yoghurt, Aleppo chilli and pistachio from Falastin: A Cookbook (page 111) by Sami Tamimi and Tara Wigley
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Aleppo chilli flakes
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Greek yoghurt
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EYB Comments
See recipe for variations. Can substitute any other chilli flakes for Aleppo chilli flakes.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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