Slow-cooked courgettes with mint, chilli and almonds (Zucchine con menta e mandorle) from Bitter Honey: Recipes and Stories from the Island of Sardinia (page 76) by Letitia Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute herbs of your choice for mint.

  • noor_37m4rf on March 07, 2026

    This is one of my favorite things to make when I have people over. It’s quick and easy but so far everybody has loved it

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Reviews about this recipe

  • Wrap Your Lips Around This

    This is another simple recipe with minimal ingredients, which gives the humble courgette a new lease of life.

    Full review
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