Breakfast (or anytime) yakisoba from Dumplings and Noodles: Bao, Gyoza, Biang Biang, Ramen--and Everything in Between (page 98) by Pippa Middlehurst

  • sesame seeds
  • fish sauce
  • sesame oil
  • oyster sauce
  • pork belly
  • eggs
  • egg noodles
  • mirin
  • sake
  • nori
  • dried shiitake mushrooms
  • Chinese leaves
  • dashi powder
  • light soy sauce
  • tonkatsu sauce
  • katsuobushi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Egg noodles" for store-bought egg noodles.

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