Boiled rice from Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou (page 209) by Melissa M. Martin
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medium grain rice
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Shrimp stew; Garlic crabs with parsley and lemon; Fried stuffed crabs; Crab stuffed shrimp; Chauvin crab stew; Crawfish étouffée; Smothered cabbage; Monday's red beans; White beans; Buttery baby lima beans; Field peas; Smothered okra with shrimp and tomatoes
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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