Calvin's grilled peaches and runner beans from Ottolenghi Flavour / Flavor (page 37) by Yotam Ottolenghi and Ixta Belfrage and Tara Wigley

  • honey
  • mint
  • peaches
  • runner beans
  • sea salt flakes
  • roasted salted almonds
  • young goat cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute nectarines or apricots for peaches, and green beans of your choice for runner beans.

  • anya_sf on August 10, 2021

    I used Romano beans (Italian flat beans) - not sure if that's the same as runner beans, but they worked well and the grilling/steaming method was great as long as you have powerful ventilation. After a minute on the grill, the peaches were rather soft (plus it took some time to flip them), so they didn't look very nice in the end, although they tasted good. Next time I would slice them thicker (1/2"). Great combination of flavors.

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